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They're all gonna laugh at me because I am a fatso. This morning, my dress did not fit. Depression. So, I have started a new diet/exercise regimen. From now on, I shall use the stairs at work and I will refrain from e
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Well, I made my potato soup tonight. It was awesome!!
Ingredients:
3 potatoes, cubed
1 (5.5 ounce) package au gratin instant potato mix
1 (10.5 ounce) can chicken broth
1 1/2 cups water
1 cup heavy cream
Some velveeta and American cheese (to taste)
Directions:
In a large saucepan or pot, combine potatoes, au gratin potato mix, chicken broth and water. Add more water to cover if necessary. Cook over medium heat, stirring occasionally, until potatoes are tender, about 40 minutes. Stir in cream and heat through. Serve.
Serve Jesus and serve your taste buds! I also made my Baptist Pie tonight. Dang! It tastes heavenly!
Ingredients:
1 can Eagle brand sweetened milk
1 can mandarin oranges, drained
1 can crushed pineapples, drained
1/4 cup lemon juice
1 8 oz container cool whip
1 cup pecans, chopped
2 graham cracker crusts
Directions:
Mix mandarin oranges, pineapples, and Eagle brand milk. Add lemon juice. Stir in pecans and cool whip. Spread in pie crusts. Refrigerate. Chill 4 hours.
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